{"id":1671,"date":"2014-09-15T16:21:00","date_gmt":"2014-09-15T16:21:00","guid":{"rendered":"https:\/\/ata-divisions.org\/S_TD\/wp\/2014\/09\/15\/science-and-technology-division-dinner-at-the-ata-annual-conference-in-chicago-november-6-2014\/"},"modified":"2022-01-05T20:49:32","modified_gmt":"2022-01-05T20:49:32","slug":"science-and-technology-division-dinner-at-the-ata-annual-conference-in-chicago-november-6-2014","status":"publish","type":"post","link":"https:\/\/ata-divisions.org\/S_TD\/2014\/09\/15\/science-and-technology-division-dinner-at-the-ata-annual-conference-in-chicago-november-6-2014\/","title":{"rendered":"Science and Technology Division Dinner at the ATA Annual Conference in Chicago, November 6, 2014"},"content":{"rendered":"<div>Please join us for dinner at Emilio\u2019s Tapas, one of the most popular restaurants of Chicago (Critics\u2019 Choice Award 5 years in a row), to see old friends again and to meet new ones.<o:p><\/o:p><\/div>\n<div><\/div>\n<div>WHEN<br \/>Thursday, November 6, 7:00pm <br \/>WHERE<br \/>Emilio\u2019s Tapas<b><br \/><\/b>215 East Ohio Street<br \/>Chicago, IL 60611<br \/>(312) 467-7177<br \/>www.emiliostapas.com<br \/>_______________________________________________________________________________<\/p>\n<p>MENU<br \/>_______________________________________________________________________________<o:p><\/o:p><\/div>\n<div style=\"margin-bottom: 0.0001pt;\"><span style=\"color: blue; font-family: ArialMT; font-size: 12.0pt; mso-bidi-font-family: ArialMT;\">TAPAS FRIAS<o:p><\/o:p><\/span><\/div>\n<div style=\"margin-bottom: 0.0001pt;\"><b><span style=\"color: red; font-family: Arial-BoldMT; font-size: 10.0pt; mso-bidi-font-family: Arial-BoldMT;\">BERENJENAS BRASEADAS<o:p><\/o:p><\/span><\/b><\/div>\n<div style=\"margin-bottom: 0.0001pt;\"><span style=\"font-family: ArialMT; font-size: 10pt;\">Grilled Eggplant rolled with goat cheese,<o:p><\/o:p><\/span><\/div>\n<div style=\"margin-bottom: 0.0001pt;\"><span style=\"font-family: ArialMT; font-size: 10pt;\">garnished with tomato and arugula<o:p><\/o:p><\/span><\/div>\n<div style=\"margin-bottom: 0.0001pt;\"><b><span style=\"color: red; font-family: Arial-BoldMT; font-size: 10.0pt; mso-bidi-font-family: Arial-BoldMT;\">CANEL\u00d3N FR\u00cdO DE AT\u00daN<o:p><\/o:p><\/span><\/b><\/div>\n<div style=\"margin-bottom: 0.0001pt;\"><span style=\"font-family: ArialMT; font-size: 10pt;\">Cannelloni filled with tuna, asparagus, basil and<o:p><\/o:p><\/span><\/div>\n<div style=\"margin-bottom: 0.0001pt;\"><span style=\"font-family: ArialMT; font-size: 10pt;\">tomato, topped with creamy white wine vinaigrette<o:p><\/o:p><\/span><\/div>\n<div style=\"margin-bottom: 0.0001pt;\"><b><span style=\"color: red; font-family: Arial-BoldMT; font-size: 10.0pt; mso-bidi-font-family: Arial-BoldMT;\">PAN CON TOMATE, JAM\u00d3N Y QUESO<o:p><\/o:p><\/span><\/b><\/div>\n<div style=\"margin-bottom: 0.0001pt;\"><span style=\"font-family: ArialMT; font-size: 10pt;\">Tomato bread with Spanish Serrano ham and Manchego cheese<o:p><\/o:p><\/span><\/div>\n<div style=\"margin-bottom: 0.0001pt;\"><b><span style=\"color: red; font-family: Arial-BoldMT; font-size: 10.0pt; mso-bidi-font-family: Arial-BoldMT;\">PATATAS CON ALIOLI<o:p><\/o:p><\/span><\/b><\/div>\n<div style=\"margin-bottom: 0.0001pt;\"><span style=\"font-family: ArialMT; font-size: 10pt;\">Emilio&#8217;s Famous Garlic Potato salad<o:p><\/o:p><\/span><\/div>\n<div style=\"margin-bottom: 0.0001pt;\"><span style=\"color: blue; font-family: ArialMT; font-size: 12.0pt; mso-bidi-font-family: ArialMT;\">TAPAS CALIENTES<o:p><\/o:p><\/span><\/div>\n<div style=\"margin-bottom: 0.0001pt;\"><b><span style=\"color: red; font-family: Arial-BoldMT; font-size: 10.0pt; mso-bidi-font-family: Arial-BoldMT;\">MONTADITOS DE LOMO DE CERDO<o:p><\/o:p><\/span><\/b><\/div>\n<div style=\"margin-bottom: 0.0001pt;\"><span style=\"font-family: ArialMT; font-size: 10pt;\">Grilled Pork Tenderloin on toast points with seasonal vegetables and<o:p><\/o:p><\/span><\/div>\n<div style=\"margin-bottom: 0.0001pt;\"><span style=\"font-family: ArialMT; font-size: 10pt;\">caramelized onions served with amontillado sauce<o:p><\/o:p><\/span><\/div>\n<div style=\"margin-bottom: 0.0001pt;\"><b><span style=\"color: red; font-family: Arial-BoldMT; font-size: 10.0pt; mso-bidi-font-family: Arial-BoldMT;\">VIEIRAS SALTEADAS SALSA AZAFR\u00c1N<o:p><\/o:p><\/span><\/b><\/div>\n<div style=\"margin-bottom: 0.0001pt;\"><span style=\"font-family: ArialMT; font-size: 10pt;\">Saut\u00e9ed Sea Scallops served over spinach,<o:p><\/o:p><\/span><\/div>\n<div style=\"margin-bottom: 0.0001pt;\"><span style=\"font-family: ArialMT; font-size: 10pt;\">with saffron sauce and butter potato<o:p><\/o:p><\/span><\/div>\n<div style=\"margin-bottom: 0.0001pt;\"><b><span style=\"color: red; font-family: Arial-BoldMT; font-size: 10.0pt; mso-bidi-font-family: Arial-BoldMT;\">EMILIO\u2019S CROQUETAS<o:p><\/o:p><\/span><\/b><\/div>\n<div style=\"margin-bottom: 0.0001pt;\"><span style=\"font-family: ArialMT; font-size: 10pt;\">Croquettes, served with tomato basil sauce<o:p><\/o:p><\/span><\/div>\n<div style=\"margin-bottom: 0.0001pt;\"><b><span style=\"color: red; font-family: Arial-BoldMT; font-size: 10.0pt; mso-bidi-font-family: Arial-BoldMT;\">D\u00c1TILES CON TOCINO<o:p><\/o:p><\/span><\/b><\/div>\n<div style=\"margin-bottom: 0.0001pt;\"><span style=\"font-family: ArialMT; font-size: 10pt;\">Organic Dates wrapped in bacon with roasted red pepper sauce<o:p><\/o:p><\/span><\/div>\n<div style=\"margin-bottom: 0.0001pt;\"><span style=\"color: blue; font-family: ArialMT; font-size: 12.0pt; mso-bidi-font-family: ArialMT;\">PAELLA<o:p><\/o:p><\/span><\/div>\n<div style=\"margin-bottom: 0.0001pt;\"><b><span style=\"color: red; font-family: Arial-BoldMT; font-size: 10.0pt; mso-bidi-font-family: Arial-BoldMT;\">PAELLA A LA VALENCIANA<o:p><\/o:p><\/span><\/b><\/div>\n<div style=\"margin-bottom: 0.0001pt;\"><span style=\"font-family: ArialMT; font-size: 10pt;\">Chicken, pork, shrimp, mussels<o:p><\/o:p><\/span><\/div>\n<div style=\"margin-bottom: 0.0001pt;\"><span style=\"font-family: ArialMT; font-size: 10pt;\">and clams baked in saffron rice<o:p><\/o:p><\/span><\/div>\n<div style=\"margin-bottom: 0.0001pt;\"><span style=\"color: blue; font-family: ArialMT; font-size: 12.0pt; mso-bidi-font-family: ArialMT;\">POSTRE<o:p><\/o:p><\/span><\/div>\n<div style=\"margin-bottom: 0.0001pt;\"><b><span style=\"color: red; font-family: Arial-BoldMT; font-size: 10.0pt; mso-bidi-font-family: Arial-BoldMT;\">PROFITEROLES DEL PIRINEO<o:p><\/o:p><\/span><\/b><\/div>\n<div style=\"margin-bottom: 0.0001pt;\"><span style=\"font-family: ArialMT; font-size: 10pt;\">Puffed pastry filled with vanilla ice cream,<o:p><\/o:p><\/span><\/div>\n<div style=\"margin-bottom: 0.0001pt;\"><\/div>\n<div style=\"margin-bottom: 0.0001pt;\"><\/div>\n<div style=\"margin-bottom: 0.0001pt;\">_______________________________________________________________________________<\/p>\n<p>PAYMENT AND RESERVATIONS<br \/>_______________________________________________________________________________<\/p>\n<p>Price: $55.00 per person, including tax and gratuity.<\/p>\n<p>Payment of $56.00 should be made by PayPal or check for $55.00 received on or before Wednesday,<br \/>10\/29\/2014.<\/p>\n<p>* Pay via PayPal: Go to the PayPal website (www.paypal.com) and select the \u201cSend Money\u201d tab.<br \/>Enter the amount ($56.00) and transfer this payment to <span style=\"color: #0070c0;\">yarborough.translations@gmail.com<\/span><\/p>\n<p>* Pay by check: Mail a check made out to Alicja Yarborough:<\/p>\n<p>Alicja Yarborough<br \/>4400 Chalfont Place<o:p><\/o:p><\/div>\n<p><span style=\"font-family: &quot;Calibri&quot;,&quot;sans-serif&quot;; font-size: 11.0pt; line-height: 115%; mso-ansi-language: EN-US; mso-ascii-theme-font: minor-latin; mso-bidi-font-family: &quot;Times New Roman&quot;; mso-bidi-language: AR-SA; mso-bidi-theme-font: minor-bidi; mso-fareast-font-family: Calibri; mso-fareast-language: EN-US; mso-fareast-theme-font: minor-latin; mso-hansi-theme-font: minor-latin;\">Bethesda, MD 20816<br \/>Contact person: Alicja Yarborough (<span style=\"color: #0070c0;\">yarborough.translations@gmail.com<\/span>)<\/p>\n<p>_______________________________________________________________________________<\/p>\n<p>TRANSPORTATION<br \/>_______________________________________________________________________________<\/p>\n<p>A 10-minute walk (0.6 mi.) from the Conference Hotel to the restaurant. Walk out the front doors and turn left, to Columbus Drive and turn right. Head three blocks north to Ohio Street and turn left. The restaurant is located at 215 E. Ohio.<br \/><!--[if !supportLineBreakNewLine]--><br \/><!--[endif]--><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Please join us for dinner at Emilio\u2019s Tapas, one of the most popular restaurants of Chicago (Critics\u2019 Choice Award 5 years in a row), to see old friends again and to meet new ones. WHENThursday, November 6, 7:00pm WHEREEmilio\u2019s Tapas215 East Ohio StreetChicago, IL 60611(312) 467-7177www.emiliostapas.com_______________________________________________________________________________ MENU_______________________________________________________________________________ TAPAS FRIAS BERENJENAS BRASEADAS Grilled Eggplant rolled with goat cheese, garnished with tomato and arugula CANEL\u00d3N FR\u00cdO DE AT\u00daN Cannelloni filled with tuna, asparagus, basil and tomato, topped with creamy white wine vinaigrette PAN CON TOMATE, JAM\u00d3N Y QUESO Tomato bread with Spanish Serrano ham and Manchego cheese PATATAS CON ALIOLI Emilio&#8217;s Famous&hellip;<\/p>\n","protected":false},"author":6,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_lmt_disableupdate":"","_lmt_disable":"","ngg_post_thumbnail":0,"footnotes":""},"categories":[282],"tags":[138,127,49,123,142,46,44,255],"class_list":["post-1671","post","type-post","status-publish","format-standard","hentry","category-events-2014","tag-2014-annual-conference","tag-ata-55th-annual-conference","tag-ata-science-and-technology-division","tag-ata55","tag-chicago","tag-division-banquet","tag-division-dinner","tag-uncategorized"],"_links":{"self":[{"href":"https:\/\/ata-divisions.org\/S_TD\/wp-json\/wp\/v2\/posts\/1671","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ata-divisions.org\/S_TD\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ata-divisions.org\/S_TD\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ata-divisions.org\/S_TD\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/ata-divisions.org\/S_TD\/wp-json\/wp\/v2\/comments?post=1671"}],"version-history":[{"count":1,"href":"https:\/\/ata-divisions.org\/S_TD\/wp-json\/wp\/v2\/posts\/1671\/revisions"}],"predecessor-version":[{"id":1833,"href":"https:\/\/ata-divisions.org\/S_TD\/wp-json\/wp\/v2\/posts\/1671\/revisions\/1833"}],"wp:attachment":[{"href":"https:\/\/ata-divisions.org\/S_TD\/wp-json\/wp\/v2\/media?parent=1671"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ata-divisions.org\/S_TD\/wp-json\/wp\/v2\/categories?post=1671"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ata-divisions.org\/S_TD\/wp-json\/wp\/v2\/tags?post=1671"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}